Chinese Food

Meat loaf

The children who like eating meat all like eating meat floss. The meat floss is nutritious. The crispy taste is very good. The beef floss used in this bread tastes better than pork floss.

Braised pork in brown sauce

This is the thin pork specially prepared for Xiaobao. After a long time in the refrigerator, it will be taken out to make braised pork. So there is almost no excess grease. But it's also very fragrant.

Stewed beef ribs with radish

Boil a can of love taste sour sweet Hawthorn sauce

It's the Hawthorn season now. The little red fruit is lovely. But it's not like winter dates or grapes. You can eat a lot at a time. But buy 56. Even if the fruit shop is familiar with each other, you have to turn your eyes. What to do if you bu... ...

Tomato, chicken and vegetable soup

This season. The fresh chicken feather vegetables are very fresh and tender. The soup is sweet and sour. The ingredients are simple

Scalded whelk

I know the taste of the sea Ha ha. The flower snail is delicious. I know it after eating. It's better to go to the market and buy a Jin to eat slowly

Hamburger

The children who don't like western breakfast frequently ask for sandwiches and hamburgers recently. They have to meet the requirements. On the first day, I made a simple sandwich. While eating, I muttered that the sandwich was delicious but wit... ...

Chicken breast

Children at home are picky about food. Eating is a headache for me. 7-year-old children are less than 40 Jin. It's also annoying. In order to make my sister eat more, I broke my heart. Sweet and sour pork tenderloin is a dish I always want to ma... ...

Rougamo

Because of the Limited spices, this simple version will be made in detail next time, but the flavor is still good.

Spareribs in black bean sauce will be served at a glance. Cantonese morning tea must be ordered

Cantonese people like to cook Cantonese food with Douchi as a seasoning. Steamed fish, steamed meat and steamed ribs all have their own flavor. Spareribs in black bean sauce are my favorite. It is also one of the dishes that must be ordered ever... ...

Fried fish with lentils

Before I sent this recipe, I checked the lentil I used. Its scientific name is meidou. It's not the same as the Northeast oil bean or lentil horn. It's just that we're used to calling lentils. The fried fish is called lentil fish. Maybe it's sha... ...

Brine shrimp

The method is simple, delicious and nutritious. River shrimp is a kind of aquatic food with high protein and low fat.

A delicious dish with high beauty

Autumn is a harvest season. In my memory, there is a vivid scene of luohuasheng in the textbook. Go to the vegetable market and weigh a few Jin of fresh peanuts to come back or eat raw, or squeeze juice or dry or stew . it's the favorite thing t... ...

Braised chicken (simple version)

The real thing is to do a blind research at home and give it to my husband. He says it's delicious. Every time I go out to eat this dish, it's better than telling others. It's worse than what I made.

Exclusive to mixed celery

Cooking at night should be convenient and quick. Therefore, cold dishes become the first choice.

Stir fried crab in the typhoon shelter

Give hairy crabs a different way of eating.

Stewed chicken with mushroom and potato

Children like stewed chicken with potatoes most. It's more delicious with mushrooms. The key is that it's too simple.

Waffle version butterfly crispy air frying pan version

One bite at a time. Crispy. It takes half an hour from making to cooking... Prepare a can to eat slowly.

Pancake fruit

Stir fried noodles with Spicy Seafood

Olive oil has thousands of years of history in Mediterranean countries. It is known as liquid gold in the West and Queen of vegetable oil . The reason lies in its excellent natural health care effect, beauty effect and ideal cooking use. Olive o... ...